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Platillos

BUFFET
TRADICIONAL
COREANO

(Carne nacional)
Barra de ensaladas con comida oriental

Tofu with Morel Mushrooms
$5.45
in Black Bean Sauce
Steamed Seabass
$5.45
with Ginger and Spring Onion
Prawns in Salted Egg Yolk
$5.45
with Pork Floss
Shrimp and Scallops
$7.35
in Green Curry Sauce
Sauteed Venison
$5.45
with Hon-Shimeiji Mushrooms in Fermented Yellow Bean
Asparagus
$23.85
with Lotus Root and Black Pepper

Diced Rib Eye of Beef
$5.45
with Black Pepper Sauce
Bi Feng Tang Lobster
$5.45
with Garlic and Chilli
Seared Duck Breast
$7.45
with Spicy Orange Glaze and Asian Greens
Thai Peanut Noodles
$7.25
with Chicken
Smoked Jasmine Ribs
$5.45
with Sesame Seeds

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